MENU KOH PHANGAN
BREAKFAST SWEET
BREAKFAST MESS
fresh seasonal fruit chunks, ube - chia pudding,
velvety coconut yoghurt* and crunchy homemade granola. GF(O), 240B
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*our coconut yoghurt is naturally fermented and unsweetened
LOADED WAFFLES
fluffy chickpea protein waffles, generously topped with fresh fruit chunks, a dollop of coconut yoghurt* (or swap for whipped cream) and a sprinkle of toasted nuts. Served with our homemade caramel and chocolate sauce.
GF, 300B
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*our coconut yoghurt is naturally fermented and unsweetened
QUINOA PORRIDGE
warm coconut milk, pea protein, quinoa - chia seeds and banana porridge, topped with fresh blueberries, mango, peanut butter, nuts mix, cacao nibs and a drizzle of tahini (25g of protein). 260B
BREAKFAST SAVOURY
BREAKFAST BOWL
“eggy” tofu scramble, sliced avocado, seared mushrooms, sweet potato, juicy tomato salsa and greens, served with a warm slice of our homemade bread and mayo. GF(O), 280B
*add tempeh “bacon” bits +60B
SPICED CAULI SHROOMS
pan-fried cauliflower, chickpeas and Meaty Mushrooms on a layer of smoky lentil pâté, topped with caramelized onion, “feta”, “parmesan”, pomegranate seeds and parsley, served with a warm slice of our homemade bread. 240B
MORNING POTATO HASH
combo of sweet and white potato, black beans,
juicy cherry tomatoes, homemade bbq sauce and caramelized onion, over “tzatziki” and rocket, topped with smoky tempeh “bacon” bits, pickled red cabbage and tangy kimchi, and served with a warm slice of our homemade bread. GF(O), 240B
SMALLER APPETITE
UBE CHIA PUDDING
ube - vanilla chia pudding, homemade crunchy granola and creamy probiotic coconut yoghurt*,
topped with juicy mango cubes and toasted coconut shavings. GF(O), 150B
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*our coconut yoghurt is naturally fermented and unsweetened
AVOCADO SMASH TOAST
mashed avocado on beautifully toasted homemade bread, with a sprinkle of dukkah and "feta" and a side salad. GF(O), 160B
SALAMI CHEEZE MELT TOAST
spicy "salami", melted Swees cheeze, garlic and bbq sauce on toasted homemade bread, topped with parsley. GF(O), 180B
TOFU SCRAMBLE
“eggy” tofu scramble served with our homemade toasted bread and mayo.
GF(O), 160B
*for an extra protein kick add tempeh “bacon” bits +60B
BABY DAHL WITH ROTI
smaller portion of yellow lentil stew loaded with chunky veggies and spices, served with warm flatbread. GF(O), 120B
SMOOTHIE BOWLS
SNICKERS
blend of banana, coconut meat, raw cacao powder, homemade peanut butter
and coconut milk, topped with banana slices, cacao nibs, crunchy homemade granola,
crushed peanuts, dates and brownie chunks. GF(O), 280B
ACAI BLACK FOREST
banana, açaí berry pulp (100g) and mixed berries, raw cacao powder and pea protein powder, topped with fresh blueberries, sliced banana, pomegranate seeds, crunchy cacao nibs, toasted nuts and a drizzle of tahini (20g of protein). GF, 280B
SUNKISSED
blend of banana, mango, papaya and turmeric, topped with juicy mango, papaya, passion fruit, crunchy homemade granola and toasted coconut shavings. GF(O), 240B
TOAST
AVO AND STUFF TOAST
smoky roasted pepper and lentil pâté, avocado slices, crumbled “feta”, salsa, sun - dried tomatoes and sunflower sprouts mix, juicy pomegranate seeds and a sprinkle of crunchy dukkah. GF(O) +40B, 260B
"SALMON" TOAST
​silky-smooth “cream cheeze”, carrot ”salmon”,
tempeh “bacon” bits, cucumber ribbons, radish - dill salad and tangy capers. Sprinkled with homemade "parmesan". GF(O) +40B, 260B
TOFU - PUMPKIN TOAST
tingly edamame - wasabi spread, miso glazed tofu and pumpkin, peppery rocket, crushed pistachios and pickled red cabbage.
GF(O) +40B, 260B
GRILLED SANDWICHES
"TUNA" MELT
jackfruit “tuna” mixed with pickles, sweetcorn and onion, Swees cheeze and mayo. Served with crunchy cabbage - peanut salad.
GF(O) +40B, 260B
CHEEZE - STEAK
pan - fried Meaty Mushrooms, roasted mixed peppers, Swees cheeze and garlic sauce. Served with crunchy cabbage - peanut salad. 280B
PESTO TOASTIE
homemade cashew - Thai basil pesto, Swees cheeze, fresh tomato slices and mayo. Served with green salad. GF(O) +40B, 240B
*add avocado for 60B
SALADS
GREEN GODDESS
mix of peppery rocket, crisp cos and iceberg lettuce, with crunchy cucumber and celery, avocado chunks, edamame, radish, mint, and crushed pistachios, tossed in our homemade passion fruit vinaigrette. GF, 260B
EARTHY QUEEN
brown lentils, quinoa, sweet potato, peppery rocket leaves, pomegranate seeds, “feta” and crushed walnuts and pistachios, all tossed in our zesty homemade cinnamon - orange vinaigrette. GF, 260B
BURMESE
shredded red cabbage, tomato and crunchy fried nuts and beans tossed in green tea leaf paste and served with brown rice. GF, 200B
(30% of sales from this dish go to our Burmese staff)
CAESAR
soy protein schnitzel chunks, crunchy lettuce, avocado and cherry tomato, in homemade Caesar dressing and sprinkled with “parmesan”. 240B
SOUPS
RAMEN
mildly spicy shiitake - veggie broth with a splash of coconut milk, Meaty Mushrooms, teriyaki
tempeh, rice noodles, kale, edamame, sunflower sprouts, seaweed and grated beetroot and carrot and edamame. 280B
PUMPKIN CAULIFLOWER
blended pumpkin, cauliflower, potato, onion and coconut milk with a touch of nutritional yeast and turmeric, served with warm homemade bread. GF(O), 240B
*add lentils for 40B
DETOX
clear shiitake - veggie broth with chunks of cooked veggies (broccoli, cauliflower, pumpkin, potato, shiitake mushroom and carrot).
GF, 180B
BURGERS
(all served with either sweet or regular potato fries and garlic sauce)
BEYOND MEAT
​Beyond Meat, Swees cheeze, sliced tomato,
lettuce, pickles, caramelized onion and burger sauce. GF(O), 320B
CHEEZY KEBAB
Meaty Mushrooms, Swees cheeze, sliced tomato, lettuce, pickles, caramelized onion and burger sauce. 280B
SCHNITZEL
​crunchy soy protein schnitzel, lettuce, coleslaw, pickles and sriracha mayo. 260B
KIMCHI BEYOND MEAT
​Beyond Meat patty, Swees cheeze, kimchi, red onion, lettuce and spicy gochujang mayo. GF(O), 350B
BOWLS OF AWESOME
MEATY BOWL
pan - fried Meaty Mushrooms, coconut milk mashed potatoes, leafy greens, caramelized onion, roasted peppers, broccoli, black beans, cabbage - peanut salad and garlic sauce. 280B
SUSHI BOWL
teriyaki tempeh, carrot “salmon”, avocado, edamame, brown rice, lettuce, cucumber cubes, pickled ginger, capers, nori flakes and spicy gochujang sauce. GF(O), 280B
BURRITO BOWL
bbq tofu, brown rice, crunchy nachos, fresh salsa, spiced black beans and sweetcorn, avocado, lettuce, caramelized onion and garlic sauce. GF, 280B
COMFORTING
PESTO GNOCCHI
spinach gnocchi, cashew - Thai basil pesto, sun - dried tomatoes. Sprinkled with "parmesan". 260B
VEG SPAGHETTI
a vibrant, veggie - packed organic pasta dish with cherry tomatoes, peppers, mushrooms, garlic, olives, broccoli and caramelized onions, generously tossed in extra virgin olive oil, and topped with "parmesan" and tofu "feta". 260B
SCHNITZEL PLATTER
breaded soy protein schnitzel, coconut mashed potatoes with onion gravy, broccoli, pickled red cabbage and baby pickles with sriracha mayo. 320B
CHIP KEBAB
chunky fries topped with pan - fried Meaty Mushrooms, Swees cheeze, garlic sauce and bbq sauce, sprinkled with fragrant dukkah. 260B
NOURISHING
MISO TOFU STEAK
pan - fried miso glazed tofu pieces over a tingly edamame - wasabi spread, topped with zesty quinoa, chickpeas, parsley, pomegranate seeds, crushed pistachios, pickled red cabbage and rocket (20g of protein). 260B
NUTTY TEMPEH
a nutritional - bomb of “parmesan” crusted broccoli, cauliflower, pumpkin and sweet potato, with pan - fried tempeh smothered in yummy peanut sauce. GF, 280B
DAHL
​yellow lentil stew loaded with chunky veggies
and spices, served with brown rice. GF, 220B
KIMCHI FRIED RICE
​brown rice, kimchi, Meaty Mushrooms, tofu, edamame, caramelized onion, kale, spring onion, sesame seeds, nori flakes and spicy Korean gochujang - packs a punch of flavour and heat! GF(O), 260B
MADE FOR SHARING
FALAFEL PLATE
five chickpea - broccoli falafels over fresh tomato salsa with tingly edamame - wasabi spread, smoky lentil pâté and creamy “tzatziki”, served with homemade bun. GF(O), 260B
LOADED NACHOS
crunchy corn chips topped with our homemade garlic and bbq sauce, fresh tomato salsa, spiced black beans, avocado, cream cheeze, jalapenos, sweetcorn and caramelized onion. GF, 260B
SPREADS AND CO.
three delicious dips: tingly edamame - wasabi spread, smoky lentil pâté and “tzatziki”, served with a toasted homemade bun, fresh veggie sticks, kimchi and chalkidiki olives. 300B
FIBRE BOOSTERS
* crunchy cabbage - peanut salad. 80B
* bowl of cooked veggies (pumpkin, broccoli, cauliflower, sweet potato) with Caesar dressing. 120B
* bowl of brown rice. 60B
GUT HELPERS
* kimchi. 60B
* pickled red cabbage. 60B
* coconut yoghurt (natural and unsweetened). 60B
PROTEIN KICKS
* teriyaki tempeh. 100B
* tempeh "bacon". 100B
* miso glazed tofu. 100B
* “feta”. 60B
* bowl of quinoa. 80B
* bowl of brown lentils. 60B
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EXTRA COMFORT
* coconut milk mashed potatoes. 80B
* pan - fried Meaty Mushrooms. 100B
* 3 broccoli falafels. 100B
* jackfruit "tuna" mayo. 80B
* homemade "parmesan". 40B
* carrot "salmon". 80B
* homemade sweet potato fries or regular potato fries served with garlic sauce. 120B
DIPS
* tingly edamame - wasabi spread. 80B
* smoky lentil pâté. 80B
* cream cheeze. 80B
* "tzatziki". 80B
* cashew - Thai basil pesto. 80B
* add bread or veggie sticks. 40B
HOMEMADE BREADS
* toast. 40B
* bun. 40B
* GF bread. 40B
HOMEMADE SAUCES
* mayo. 20B
* garlic. 20B
* bbq. 20B
* gravy. 20B
* gochujang. 20B
* sriracha mayo. 20B
* spicy peanut. 20B
* caramel. 20B
* chocolate. 20B
SMALL BITES AND SIDES
DRINKS
FREAKSHAKES
Choco Loco
banana, cacao powder, chocolate chips, coconut milk.
Topping: whipped cream, cacao nibs, brownie chunks, homemade chocolate sauce. 180B
Strawberries and Cream
strawberries, coconut milk, caramel.
Topping: whipped cream, cut strawberry, Biscoff crumbs, homemade caramel sauce. 160B
Kick Ass
espresso, banana, coconut milk, dates.
Topping: whipped cream, dates, coffee beans, homemade chocolate sauce. 180B
Salted Caramel
banana, peanut butter, coconut milk, caramel, salt.
Topping: whipped cream, pretzels, homemade caramel sauce, salt. 160B
SMOOTHIES (no sugar added)
Green
avocado, banana, spinach, spirulina. 140B
Blue Lagoon
mixed berries, butterfly pea powder, chia seeds, stevia. Lowcarb, 140B
Fruit Punch
mango, passion fruit, banana, strawberry, lime. 140B
Protein Boost (28g of protein)
banana, dates, chia seeds, peanut butter, pea protein powder, almond milk. 180B
Golden Lassi
papaya, pineapple, turmeric powder, coconut yogurt. 160B
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* upgrade your smoothie:
pea protein powder. 30B
homemade peanut butter. 30B
coconut yoghurt. 30B
chia seeds. 40B
spirulina. 40B
organic raw cacao. 40B
MCT oil. 40B
JUICES (cold-pressed, no ice or sugar added)
Sun Salutation
apple, pineapple, orange, lime. 140B
Detox
cucumber, apple, celery, spinach, lime. 140B
Golden
carrot, ginger, orange, lime. 140B
Anti - Inflammatory
beetroot, orange, celery, passion fruit, ginger. 140B
ABCG
apple, beetroot, carrot, ginger. 140B
SIGNATURE COFFEE
Jack Sparrow
espresso, orange, lime, tonic, caramel. 140B
Clockwork Orange
espresso, orange, cacao, milk. 140B
Shakerato
espresso, hazelnut syrup, homemade caramel, milk. 140B
Biscoff Delight
espresso, homemade caramel, milk, whipped cream, Biscoff crumbs, ice. 140B
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Affogato
espresso, ice cream. 140B
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Black Orange
espresso, freshly squeezed orange juice. 140B
COFFEE
regular ice
Espresso: 60B 70B
Double espresso: 90B 100B
Americano: 60B 70B
Flat White: 120B 130B
Latte: 120B 130B
Cappuccino: 120B 130B
Macchiato: 80B
Mocha: 120B 130B
Bulletproof: 120B 130B
Babycino (no coffee) 60B
POT OF ORGANIC CHIANG RAI TEA LEAF
350ml 450ml
Yuzu Oolong: 120B 180B
Rose Sakura Ooolong: 120B 180B
Chamomile Oolong: 120B 180B
Jasmine White Tea: 120B 180B
Hong Shui Gaba Red Tea: 180B 240B
OTHER DRINKS
hot ice
Chocolate (contains sugar): 90B 110B
Cacao (sugar free): 110B 120B
Homemade Chai: 140B
Matcha Latte: 120B 130B
(premium grade from Japan - Yabukita)
Golden Milk Latte: 100B 110B
Beetroot Latte: 100B 110B
Butterfly Pea Latte: 100B 110B
Yogi Tea: 70B 80B
Fresh Ginger or Mint Tea: 60B 70B
Yerba Mate: 140B 150B
REFRESHERS
Fizzboocha (soda water and kombucha):
Ginger Lime. 120B
Passion Fruit Mint. 120B
Matcha Lime. 120B
Froot Soda:
Ginger Lime. 80B
Passion Fruit Mint. 80B
Mixed Berries. 80B
Golden Lemonade - golden turmeric powder, lime juice, soda. 100B
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Yuzu Matcha (premium grade from Japan - Yabukita) - yuzu syrup, matcha, tonic. 120B
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Strawberry Cloud Matcha (premium grade from Japan - Yabukita) - strawberry cream, matcha, almond milk. 160B
Blue Lemonade - butterfly pea powder, lime juice, soda. 100B
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Homemade Ice Tea - hibiscus, orange and cinnamon. 120B
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Soda Water with lime. 40B
Homemade Kombucha glass. 60B
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"Humanist" Kefir Water (locally produced) different flavors bottle. 110B
BEERTAILS
Orange Lemon
Chang beer with lemon, orange juice and pieces of orange. 140B
Apple Cinnamon
Chang beer with pieces of apple, cinnamon syrup, apple juice and cloves. 140B
Very Berry
Chang beer with mixed berries and mixed berries sauce. 140B
COCKTAILS
Mojito (rum, mint, coconut sugar, lime, soda). 180B
Piña Colada (rum, coconut rum, coconut milk, pineapple). 180B
Strawberry Daiquiri (rum, strawberries, strawberry pulp, lime, coconut sugar). 180B
Aperol Spritz (Aperol, sparkling wine, soda, orange). 280B
Salty Caramel Cossack (vodka, coffee liquer, caramel syrup, pinch of salt). 250B
Pornstar Martini (vodka, vanilla syrup, lemon juice, passion fruit juice). 280B
Spiced Apple Martini (vodka, apple juice, cinnamon syrup). 250B
WINE & BEER
iLauri Italy:
• vegan red wine “Bajo” Montepulciano d’Abruzzo
250B glass / 1250B bottle
• vegan white wine “Julia” Chardonnay
280B glass / 1350B bottle
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Bella Storia vegan, organic sparkling wine Spumante.
250B glass / 1100B bottle
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Chang beer bottle. 80B